After a long work day yesterday, Paigey and I decided that we were going to make dinner. Although it turned out that she cooked the entire meal and I just picked up frozen yogurt for dessert. She made sautéed shrimp, steamed artichoke, pasta (for Jadey, since she eats like a 5-year-old) and cous cous with garlic and green onions. It’s always nice to sit at the table and eat with your loved ones. It gives us a chance to chat about our day as opposed to just plopping ourselves in front of the TV… which we did afterwards haha. I love sister dinners!

Click through the gallery to see pics of our feast. xoxo, Whit